The care that goes into creating every bottle of our wine is reflected in the passion of our collectors, and in the acclaim of our reviews.
2006 Estate Sangiovese

"...elegantly silky mouthfeel, like a good Pinot Noir..."

"Simple but elegant, with cherry, red currant, pepper and sage flavors wrapped into firm tannins. Has an elegantly silky mouthfeel, like a good Pinot Noir. Drink now. 87 Points"

Steve Heimoff, The Wine Enthusiast See Wine >

2005 Estate Merlot

88 Points

"Garnet hue. Cherry and oak aromas with notes of flint and nutmeg. Compact and somewhat tight right now with drying cherry fruit and flinty tannins. Lengthy, tart finish;... 88 Points"

Wine News, Spring 2009 See Wine >

2006 Estate Sangiovese

"...The elegant fruit flavors and earthy notes shine..."

"Sangiovese must be a difficult grape to grow outside of Italy because it has not established a firm footing and widespread reputation for great wine outside of that country. With that background, Silverado's rendition is all the more impressive. A touch--6%--of Cabernet Sauvignon adds structure without dominating Sangiovese's cherry-like signature. The elegant fruit flavors and earthy notes shine because they are not hidden by the influence of new oak, since the winemaker opted to age the wine mostly in older oak barrels. 89 Points"

Michael Apstein, See Wine >

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