Recipes
![Classic Mac and Cheese 600x600 1](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Classic-Mac-and-Cheese-600x600-1.jpeg?w=334)
Laura Werlin’s Classic Mac & Cheese
Ingredients: (6 to 8 servings) Directions Preheat the oven to 375˚F. Butter an 8 x 8 (1½ quart) baking dish or pan (or eight 6-ounce ramekins). Set aside. Fill a…
View Recipe![Salami Fennel Peppers MC 600x600 1](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Salami-Fennel-Peppers-MC-600x600-1.jpeg?w=334)
Laura Werlin’s Salami, Fennel, Peppers & Mozzarella Mac & Cheese
Ingredients: (6 to 8 servings) Directions TO MAKE THE CHEESE CRISPS: Preheat the oven to 375˚F. Line a baking sheet with parchment or a silicone mat. Measure out 2 tablespoons…
View Recipe![Mushroom Truffles Cream MC 600x600 1](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Mushroom-Truffles-Cream-MC-600x600-1.jpeg?w=334)
Laura Werlin’s Truffle, Cream & Mushrooms Mac & Cheese
Ingredients: Directions Fill a 4 to 5-quart pot about three-fouths full with water and add 1 tablespoon salt. Bring to a boil and add the pasta. Cook, stirring once or…
View Recipe![Mussels Shrimp Coconut Curry Recipe 1000x1000 2](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Mussels-Shrimp-Coconut-Curry-Recipe-1000x1000-2.jpeg?w=334)
Mussels and Shrimp Coconut Curry
Ingredients: (serves 4-6) CURRY: RICE (BASE): Directions FOR THE RICE: Using a fine-mesh strainer, rinse the rice until the water runs clear. Let the water drain off. Place a medium-size…
View Recipe![Brazilian Chicken Stroganoff Recipe 600x600 1](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Brazilian-Chicken-Stroganoff-Recipe-600x600-1.jpeg?w=334)
Brazilian Chicken Stroganoff
Ingredients: STROGANOFF INGREDIENTS: RICE INGREDIENTS: Directions STROGANOFF DIRECTIONS: Rinse and pat dry chicken. Place on a cutting board and slice into 1-inch cubes. Put in a bowl or dish and…
View Recipe![Salmon Tacos Sauvignon Blanc Recipe 1000x1000 1](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Salmon-Tacos-Sauvignon-Blanc-Recipe-1000x1000-1.jpeg?w=334)
Salmon Tacos with Mango Salsa
Ingredients: (2 servings | 6 tacos) CHIPOTLE LIME CREMA: MANGO SALSA: CHIPOTLE SALMON: FOR SERVING: Directions TO MAKE THE CHIPOTLE LIME CREMA: Whisk the crema ingredients together until smooth and…
View Recipe![Smoked Salmon and Creme Fraiche Omelet 600x600 1](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Smoked-Salmon-and-Creme-Fraiche-Omelet-600x600-1.jpeg?w=334)
Smoked Salmon and Crème Fraîche Omelet
Ingredients: (1 Omelet – multiply as needed) Directions Preheat oven or large toaster oven to broil. Whisk three eggs together in a bowl. Place a small omelet pan (with a…
View Recipe![Brazilian Beef Stroganoff Recipe 600x600 1](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Brazilian-Beef-Stroganoff-Recipe-600x600-1.jpeg?w=334)
Brazilian Beef Stroganoff
Ingredients: STROGANOFF INGREDIENTS: RICE INGREDIENTS: Directions STROGANOFF DIRECTIONS: Place steak on a cutting board and pat dry with a paper towel. Slice into 1-inch cubes. Put in a bowl or…
View Recipe![Zin with Red Curry Potatoes 1000x1000 1](https://www.silveradovineyards.com/wp-content/uploads/sites/30/2023/02/Zin-with-Red-Curry-Potatoes-1000x1000-1.jpeg?w=334)
Sweet Potato Coconut Red Curry
Ingredients: POTATOES: CURRY: BASE: TO SERVE: Directions FOR THE RICE: Using a fine-mesh strainer, rinse the rice until the water runs clear. Let the water drain off. Place a medium-size…
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